(gluten-free)
Mix together the following ingredients, eye-balling the amounts to get the consistency you want:
- softened cream cheese
- sour cream or plain yogurt
- shredded cheddar cheese
- chopped fresh dill, basil, and chives (or whatever herbs you want)
- salt and pepper to taste
Spread onto slices of cucumbers or pickles. Serve as a snack, appetizer, or side-dish. (It’s also great on crackers or on other veggies.)
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