Ingredients 2 Tbsp extra virgin olive oil 1 lb sweet or hot Italian sausage, removed from its casings and crumbled 1 1/2 lbs (9-12 stems with leaves) swiss chard, thinly sliced 3 garlic cloves, minced 1 1/2 cups diced fresh or canned tomatoes 1 cup chicken broth 3 Tbsp chopped fresh basil 1 Tbsp chopped […]
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